Professional 10.5 Inch Black Ceramic Honing Rod Has 2 Grit Options, an Impact Resistant Tip, Hanging Ring, and Japanese Ceramic. Noble Home & Chef Sharpening Rods are Perfect for Chefs!
SKU: B084JHLVR1 (Updated 2022-03-14)
Price:
US$ 28.42
Description
Features & details
HIGHEST QUALITY JAPANESE CERAMIC: High quality Japanese ceramic materials mean our ceramic hones are built to withstand years of use and ideal for hard steel knives including Japanese knives. CHOOSE FROM 2 GRIT OPTIONS: This knife hone offers 2 different grit options in 1 honer! Choose to sharpen your knife using 2 more aggressive sides of lined/stropped 2000 grit for particularly dull knives, polish the edge up using 2 sides of finer smooth 3000 grit, or use both for progressive knife sharpening. IMPACT RESISTANT WITH SAFER DESIGN AND MATERIALS: The shock absorbing tip at the end of the ceramic sharpener reduces the chance of the ceramic breaking if accidentally dropped. Our Japanese ceramic is odorless, non-toxic, never rusts, and is designed not to breed bacteria. A ceramic sharpener you can trust! HANGING LOOP FOR EASY ACCESS– We include a stainless steel metal hanging ring so you can access your knife rod quickly and easily in commercial kitchens! MAINTENANCE: Our ceramic rods are very hard, and like all ceramics, are sensitive to shocks. Even with the impact resistant tip, please avoid dropping the knife sharpener tool or hitting it on a hard surface, as it is still possible to break.
Manufacturer: Noble Home & Chef
Brand: Noble Home & Chef
We hope you love the products we recommend! All of products are independently selected by deal-dx editors. Just to let you know, deal-dx may collect a share of sales or other compensation from the links on this page if you decide to shop from them. As an Amazon Associate we earn from qualifying purchases. Prices are accurate and items in stock as of time of publication.
This website uses cookies for the correct display and functionality. Do you also want to take full advantage of the website and accept cookies? About cookies. Accept cookies